Keto Coconut Flour Muffins
Coconut Flour Muffins are a delectable way to start the day! They are flavorful, simple to make, and are perfect when you are heading out the door and need a quick breakfast idea. Not only are these easy coconut flour muffins delicious, but they are also Gluten-free, Grain-free, Keto, Low Carb, and THM S
- 2 tbsp coconut oil melted
- ½ cup coconut flour
- 3 tbsp Joy Filled Eats Sweetener (or see alternatives in recipe notes)
- 1.5 tsp baking powder
- 1.5 tsp vanilla
- 3 eggs
- 6 oz canned coconut milk
- ½ cup coconut flakes (optional) or other mix-in
Preheat oven to 350. Line 8 holes of a standard muffin tin with paper liners. Spray with cooking spray.
Combine melted coconut oil with coconut flour, sweetener, baking powder, vanilla, eggs, and coconut milk. Stir until smooth. Stir in coconut flakes or any other mix-ins. Divide between 8 muffin tins.
Bake for 25-30 minutes until the muffins are lightly browned around the edges and feel firm when pressed with your finger.