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Easy Keto Jello Ring For Valentine’s Day Special – Raspberry and Cream


Easy Keto Jello Ring For Valentine’s Day Special – Raspberry and Cream


A very classy way to indulge on your favorite Sugar Free Jello flavors, our Low Carb Berry & Vanilla Jello Ring, with a little added cream to sate your hunger. It has such low calories that almost anyone can make a little room in their macros!


Berry Jello

  • 2 pkts Sugar Free Jello raspberry flavor
  • 1 cup Water boiling
  • 1 cup Water room temperature

Creamy Vanilla Jello

  • 1/4 cup Erythritol
  • 2 tablespoons Gelatin Powder
  • 2 teaspoons vanilla extract
  • 1 cup Water boiling
  • 1 cup Heavy Cream


Berry Jello

  • Open the sachets of jello and pour the contents into a heatproof jug.
  • Add the cup of boiling water and stir well. Ensuring that the jello is completely dissolved. Add the cold water.
  • Pour into a square container lined with cling film and place in the fridge to set for 1 hour.
  • Once the jello has set, cut it into large cubes and set aside.

Creamy Vanilla Jello

  • In a heatproof jug, add the gelatine, erythritol and vanilla extract.
  • Add the cup of boiling water and stir well to dissolve the gelatin and erythritol.
  • Add the cream and stir well. Set aside until cooled to luke-warm.
  • Pour half the vanilla jello into a silicon ring mold, scatter the cubed berry jello over and pour the rest of the vanilla jello on top.
  • Place the jello in the fridge to set for 2 hours.
  • Gentle release the set jello from the mold, serve and enjoy.



Serving: 150g | Calories: 149kcal | Carbohydrates: 1g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 54mg | Sodium: 26mg | Potassium: 30mg | Sugar: 1g | Vitamin A: 583IU | Vitamin C: 1mg | Calcium: 26mg

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